Grilled Bananas recipe from "The Drift" at Beachcomber Swim Club in Center Square, PA

Swim Club

Grilled Bananas recipe

an appealing fruit After you’ve grilled your food and eaten, what do you do for dessert? Are you tired of eating toasted (or flaming) marshmallows? Then try this recipe:

½ cup light brown sugar
½ cup granulated sugar
2 tsp cinnamon
2 tsp ground nutmeg
6 firm bananas
6 tablespoons butter
vanilla ice cream

mix sugar & spices
with a sharp knife, slit open the banana peel along the inside curved section and push peel open slightly
spread 2 to 3 tbsp of sugar mixture over each banana, pressing it under the peel
mince 1 tbsp butter and press into sugar mixture
place bananas—open side up—on foil over hot coals
cover, cook 10 minutes
serve bananas hot with ice cream
crumble sugar drippings from foil over top
then try to leave some for the others to taste